Welcome
South Indian Food: A Taste of Tradition.
South Indian cuisine is rich, diverse, and deeply rooted in the cultural and historical traditions of the southern part of India. It includes the culinary traditions of Tamil Nadu, Kerala, Karnataka, Andhra Pradesh, and Telangana, and it has evolved over centuries, influenced by local ingredients, climate, religion, and regional customs.

Hours
Tuesday - Sunday | 12:00 AM - 11:30 PM
{Monday- Off}

Our Menu
Quality Ingredients, Tasty Meals
This menu offers a rich and authentic South Indian culinary experience, featuring beloved dishes from the region’s diverse states. Whether you’re enjoying a light breakfast or a hearty lunch, each dish promises to transport you to the heart of South India.
Breakfast
“Start your day with South Indian breakfast"
Start from - $6.99

Starters
"Small plates, big flavors."
Start from - $8.99

Biryani
"The spice of life can often be found in a plate of biryani."
Start from - $12.49

Beverages
Sip Happens, Time Becomes Magic.
Start from - $2.49

Side-dish
"Main course? Important. Side dish? Essential."
Start from - $1.99
Good Food | Good mood
Happy Hours!
Food & Friends Edition
Grab your friends, order some snacks, and let the good times roll! Our Happy Hours food menu is all about enjoying great flavors, casual bites, and laughter-filled moments. Perfect for unwinding, chatting, and sharing those little bites that make happy hour a favorite tradition.
South Indian Specials




History of South Indian Food

South Indian cuisine has a rich, centuries-old history shaped by geography, culture, and agriculture. Rooted in rice, lentils, and spices, it evolved through influences from ancient civilizations, trade routes, and royal kitchens. Each region—Tamil Nadu, Kerala, Andhra Pradesh, Telangana, and Karnataka—has distinct flavors, from spicy curries to coconut-based dishes, with a strong emphasis on vegetarianism. Over time, the cuisine incorporated new ingredients and techniques, making it a diverse and celebrated culinary tradition both locally and internationally.
“South Indian traditions, Canadian hospitality – a delicious blend of two worlds on your plate!”

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